Short videos to learn how to prepare tapas like a pro
Fun tips, delicious recipes and how-to videos, uploaded weekly, to get your tapas party going!
Spanish Tortilla (Potato Omelette) with Jamon 100% Ibérico de Bellota
Avocado, Eggs and Chorizo Ibérico de Bellota Toast.
Authentic Gazpacho (Tomato Cold Soup) with Jamón 100% Ibérico de Bellota
Spanish Tortilla “Potato Omelette” with Chorizo Ibérico de Bellota
Artichokes, Jamón Ibérico and Pine Nuts Tapa
Scrambled Eggs with Mushrooms, Baby Beans, and Jamon 100% Ibérico de Bellota
Piquillo Peppers from Lodosa Stuffed with Ventresca Tuna and Mayonnaise
Morcilla Ibérica de Bellota with quail egg toast
Lomo 100% Ibérico de Bellota and Black Garlic Infused Manchego Cheese Toast
Salchichón Ibérico de Bellota and Paprika-Infused Manchego Cheese Toast
